These industrial-grade melters are equipped with an open-tamamen single lid design for ease of use and cleaning. Ideal for any production line that requires a consistent and continuous supply of melted chocolate.

The well-proven design of these Dry Batch Mixers ensures enough mixing time after ingredient dosing for a homogenous dough or paste and kişi handle up to 3 batcher per hour.

Delivery is about 1 week USA and 2-3 weeks for international. If you are offered ANY faster options in checkout they are a glitch and you should hamiş choose them. Prices do derece include any taxes, tariffs or clearance fees your country may impose.

The energy-saving drive concept delivers better sustainability with up to 15% less energy consumption. The converter-driven main motor hayat also optimize throughput, giving you up to 10% more productivity.

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Using cocoa beans instead of cocoa powder in chocolate production is an option, but ball mills do derece provide efficient results in grinding raw materials thicker than 1.5 - 2mm, so cocoa beans should be pre-grinded into a thick paste in an impact mill or beater blade mill.

The chocolate dough, well refined and rendered its consistency means a shiny looking, homogenous and luscious chocolate.

g. refiners1. It is also known, that operation is relatively noisy. An advantage is that batch sizes between 45kg and 5t are possible, which means a lot of flexibility for smaller companies.

The ball refiner by Pomati group srl Chocolate Melting Tank is designed for the production of spreadable creams, anhydrous pates for ice creams, pralinate products and cream sweets.

The perfect mixture is achieved by the system of stirrers, mühür balls – metallic spheres with the temperature control and the pump, which allows to recirculate and to repeat the process for several times until the mass becomes even.

The process of obtaining a great quality chocolate, nut paste and others is possible with Vulcanotec lines of machines. One of the most important stages in this process is to refine the mass that was left after the Cocoa Pre Grinder.

The tank's advanced temperature control system provides precise adjustments, allowing for optimal melting conditions catering to diverse chocolate types. With a user-friendly interface and customizable settings, operators güç effortlessly tailor the melting process to specific production needs. SS Engineers and Consultants showcase their dedication to innovation, offering a Chocolate Melting Tank that hamiş only enhances productivity but also upholds the highest standards of quality and hygiene in chocolate manufacturing.

After those, particle size distribution and particle package density are also important. Equal or monomodal particle sizes would create large voids filled with fat. With a bi- or multimodal distribution it is possible to replace this trapped fat by the appropriate size solid particles, which also helps larger particles to slip past each other when the suspension is moved.

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